Many locals are familiar with ‘Cha Siew’ (roasted pork) noodle.

Seeds Garden has created a unique vegetarian version of this popular dish with yummy naturally flavored dried noodle.

It comes with ‘cha siew’, but not your usual gluten mock meat but a pure soy-based ingredient marinated with a naturally fermented rice. The red coating is not from artificial coloring but a by-product of a fermentation process of the rice.

In addition, you are served with real vegetable broth prepared and cooked for 3 to 4 hours. This vegetable broth gives you a feeling of full-flavored, real taste essence of the vegetables and spices and is so good to to be taken alone by itself.

Seeds Garden Asian dried noodle indeed DELECTABLE !